No. 10, nestled at 10 Augusta St, Sheringham, is truly a gem within the culinary landscape of North Norfolk. This charming restaurant effortlessly combines sophistication with a relaxed ambiance, making it an ideal choice for special occasions or a delightful meal. Reviewers rave about the exquisite menu, which features standout dishes like the remarkably flavorful fish soup and perfectly braised beef rib, showcasing both creativity and skill in preparation.
One review highlights the fantastic crab cakes and lamb kofta, which are as light as they are delicious. Diners also highly recommend the hake served with roasted Mediterranean vegetables and the delicate sea bass paired with samphire and dill sauce. Desserts like the sticky toffee pudding and rhubarb crème brûlée are simply irresistible, ensuring a satisfying conclusion to any meal.
Moreover, No. 10 prides itself on offering fine dining without exorbitant prices, allowing guests to enjoy high-quality food in a warm, inviting atmosphere. The attentive staff further enhance the experience, ensuring that diners feel right at home. In summary, No. 10 is a must-visit destination for both locals and tourists, promising an unforgettable dining experience.
Amenities and More
Service options
Dine-in
Delivery
Takeaway
Highlights
Great coffee
Great dessert
Great wine list
Popular for
Lunch
Dinner
Solo dining
Accessibility
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet
Wheelchair-accessible car park
Offerings
Alcohol
Beer
Coffee
Healthy options
Spirits
Wine
Dining options
Lunch
Dinner
Dessert
Amenities
Toilet
Atmosphere
Cosy
Romantic
Upmarket
Crowd
Groups
Tourists
Planning
Reservations required
Dinner reservations recommended
Accepts reservations
Payments
Credit cards
NFC mobile payments
Parking
Free of charge street parking
Photos
Reviews For No. 10
C Mc
Jul 14,2025
What a fabulous find. Amazing food, incredible owners, chilled sophisticated ambiance. Almost don’t want to give it a rave review and keep it for myself! I only wish I were a local so I could work my way through the entire menu!
Noi Rotstein
Jul 12,2025
This place is amazing. It's like fine dining but without the outrageous prices, small portions, or stuffy atmosphere. I had the fish soup to start which completely blew me away, and the braised beef rib main was also insanely good. I was very full afterwards, but i just about managed to squeeze in some sticky toffee pudding. I was also really impressed with the wine. It was a delicious 28 argentine malbec, and they actually served it at the right temperature. So many restaurants serve red wine way too warm. Overall a great place for a special occasion or date night, or if you just fancy a nice meal!!
Ruth Mullins
Jun 5,2025
Family dinner. Fantastic food so well cooked and presented probably one of the best meals I have eaten. Friendly staff we didn't feel rushed the restaurant has a homely atmosphere it was a lovely experience and evening would definitely recommend. Fine dining but at a reasonable price. Would give it ten stars if I could.
Jeremy “Jem” Gilbert
May 30,2025
What a wonderful place. Best restaurant in North Norfolk. We had Crab cake and Lamb Kofta to start. Both were light and flavoursome. We then had the Hake on roasted Mediterranean veg and Sea Bass with its, samphire and dill sauce. As it was so good we had to try the sticky toffee pud and rhubarb creme brulee. Wonderful. Nice bottle of Aix Provencal rose washed it down nicely.
Stepan Chizhov
May 22,2025
This was definitely one of the best dining experiences we ever had in the UK! If you are visiting Sheringham or its vicinity, you should definitely add No. 10 to your itinerary! The choice of food and how well it's done is quite amazing. And the atmosphere only adds to the whole experience. Greetings from the youngsters from Windsor :) (by the way, we checked the bank transaction, and it was assigned correctly to No. 10, not to the dental practice :)
Martin
Apr 29,2025
Probably the best restaurant I have been to in Sheringham. Good quality dishes all round and service with a smile. I recommend the parma ham and asparagus to start with, and the filled steak for mains. Recently went again, the third time in three years, and this continues to be the best restaurant in the area. Loved the beetroot cured salmon with samphire, and the duck confit was amazing. Service top drawer as always! You’ll need to book in advance.
Keith Roberts
Apr 15,2025
This cosy, owner managed restaurant has a warm, welcoming atmosphere from the moment you step across the threshold. Sonya and her daughter Tilda will be there to greet and seat you and to take time to chat with you. The menu is simple, comprising fresh, local, seasonal ingredients. All dishes are lovingly prepared from scratch in the restaurant's kitchen. We were a table of 5 and our tasty and varied choices of starters are in the photos. I'd recommend the lamb kofta on a bed of couscous and the roasted peppers with goat's cheese. No. 10 offers 3 fish dishes on their summer menu. I had the plaice and my wife had the cod, both of which were absolutely delicious. A vegetable dish for the table, comprising carrots and broccoli was perfectly cooked. The desserts too are great. We'd recommend the cherry & almond tart and the Creme Brulee. Service is excellent, we were addressed by name having introduced ourselves on arrival to the vivacious Sonya. 5 stars in all categories. Highly recommend and great value. Will definitely return.
Peta Gilbert
Mar 19,2025
Cosy quirky atmospheric setting. Staff are warm, welcoming and very much part of the visit. Owner Sonia is fab. This was the best meal of our holiday, and frankly for a very long time. We ate the crab cake with sublime dill sauce, the lamb kofta, seasoned and spiced to perfection. Both light and moreish. My main was sea bass on spinach, husbands was Hake. Fabulously cooked, and satisfying. Despite this we just had to have a desert. We chose creme brulee -yummy, light, perfect. And sticky toffee pudding with pouring cream. Rounded of the meal with great wine and port. A not to miss experience in this one off superb restaurant. Go there, don’t wait for a holiday... if you are a foodie you will be amazed. We won’t forget this great evening.
Reviews For No. 10